Mediterranean Lentil Wrap with Roasted Apple Side Salad
A plant-based, protein-packed wrap filled with Mediterranean goodness. YUM. Slow-cooked lentils lend their protein punch to organic greens, balsamic roasted mushrooms, and kalamata olives with drool-worthy vegan basil aioli to tie it all together. Like all our wraps, this one is served alongside a side salad to ensure you've got all the balance you need, at least in your meals with UpMeals!
For the Mediterranean Lentil Wrap: Flour Tortilla (Enriched Bleached Wheat Flour, Water, Vegetable Shortening), Lentil, Olive Mix (Lentils, Puree, Olives (Olives, Grapeseed Oil, Salt, Olive Oil), Olive Oil, Black Pepper), Mushrooms, Balsamic (Mushrooms, Balsamic Vinegar, Grapeseed Oil, Salt, Salt, Sugars (sugar), Black Pepper), Salad greens, Tomatoes, Aioli, Basil (Spreads, House Mayo (Grapeseed Oil, Salt, Water, Salt, Lemon Juice, Sugars (agave syrup), Apple Cider Vinegar, Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Xanthan Gum), Puree, Basil (Grapeseed Oil, Salt, Basil), Salt) For the Roasted Apple Side Salad: Roasted apples, apple cider dressing (agave, apple cider vinegar, Dijon mustard, water, grapeseed oil, salt, xanthan gum), Salad greens, Carrot
Contains: Gluten, Mustard, Wheat
Allergen Notice: We cannot guarantee the complete absence of food allergens. Our meals are prepared in a facility that contains allergens including tree nuts, peanuts, fish, shellfish, milk, soy, eggs, wheat, barley, rye, oats, triticale, mustard, sesame, and sulphites. Though best practices are used when preparing the meal kits, inadvertent cross-contamination may occur.